Short Break – Great Feelings: Our Valentine’s Special at the Parkhotel in Zug.

Bookable from Friday 10th February to Wednesday 15th February 2023
upon avaibility
 

Give the gift of time together for Valentine's Day. What could be nicer than when Valentine's Day on February 14th becomes a celebration of love that can best be celebrated with a romantic getaway.

Enjoy an exclusive dinner in a dignified atmosphere or combine Valentine's Day with an overnight stay in a ****Superior double room in the heart of Zug.

Just chill out, maybe have a dip in our pool then sweat a little in the sauna, stroll through the stunning Old Town of Zug or just walk down to the lake before returning to the Parkhotel Restaurant for a superb dinner with the perfect matching wine.

 

 

    Our offer:

    • 1 night CHF 399.00 per couple (including Valentines Dinner)

    Included:

    • Superior double room – upgrading to a superior junior suite or suite depending on availablity
    • Free WLAN
    • Free outdoor parking (Garage parking 20.00 Swiss Francs per night)
    • Sumptuous breakfast till 10.30am, Sunday till 12 o'clock
    • Welcome drink & 5-course candlelight dinner at evening 
    • Use of swimming pool, sauna and gym
    • Romantic decoration in the room

    Additional bookings:

    • 1 bottle (75cl) of Nicolas Feuillatte Champagne served on your room at CHF 89.00
    • A bouquet of roses according to your wishes and budget from the florist Blumenlaube Zug

    5-course Menu

    Beet dumpling with strawberry, tomato ponsu glaze & herb oil
    ***
    White tomato foam soup with tomato tartare
    ***
    Confit red snapper fillet with lemon jelly, apple, radish & cucumber

    Vegetarian:
    Confit purple carrots with lemon gel, apple, radish & cucumber
    ***
    Tranche of Neuheimer veal with truffle veal jus,
    Celery potato foam, pickled red pearl onions,
    Vanilla Baby Carrot & Oven Pear

    Vegetarian:
    Tranche of aubergine steak with truffle vegetable jus, celery potato foam, pickled red pearl onions, vanilla baby carrots & oven pear
    ***
    Pine crèmeux with homemade blackberry ganache, blackberry basil ice cream, crispy meringue and a blackberry basil broth


    To the coffee:

    White nougat & hibiscus lollipops

    Have we sparked your interest?

     

    We look forward to your call and your booking and are available personally at any time if you have any special requests.

    Your host Irene Gangwisch with the Parkhotel Zug team.

    Parkhotel Zug
    Industriestrasse 14
    CH-6302 Zug
    Tel. 041 727 48 48
    reservation@hotelbusinesszug.ch