Gastronomy

Reservation & information:

Parkhotel Zug
Tel. 041 727 47 47

OPENING HOURS

We are here for you every day from 8am for a coffee and croissant along with wonderful a la Carte breakfast dishes, lunch, afternoon snacks, dinner and Sunday brunch.

Enjoy our excellent dishes, the vast majority of which are regionally sourced. From 10 persons we also offer home or office deliveries – details on request – and a takeaway service.

Parkhotel Restaurant, Living Room and Smokers’ Lounge open daily from 8am to 10pm. Bar open till 11pm. Terrace open weather permitting.

Marcel Scheuner, Executive Chef

“It is better to live life to the full with regrets than to live half-heartedly.”

Event Guide Autumn/Winter 2020/21

CELTIC SPIRITS OF CHRISTMAS - «The Boys are back in town»
18. + 19. Dezember 2020

Join us for the CELTIC SPIRITS OF CHRISTMAS and let us spoil you rotten with a Christmas dinner prepared for you by Marcel Scheuner and his kitchen brigade. You will also be treated to an extensive selection of whiskies and beers from Ireland and Scotland

Silvester
Thursday, 31. December 2020

Step into the New Year with us and have a culinary feast!

THE BURNS SUPPER
29. + 30. Januar 2021

“The Burns Supper” is a traditional Scottish ceremony held in memory of Scottish poet, Robert Burns every year around his birthday.