Friday, 17th July 2020 from 7.30 p.m.
An entertaining evening of 'Whisky, Dinner and Music' awaits you, accompanied by Scottish, Irish, Welsh and Cornish songs and melodies performed by the Irish musician Brendan Wade.
What makes the Celtic connection so unique and special? Mark Chesterfield from The Whisky Experience - a truly gifted storyteller - will draw you into this intriguing world...
Connoisseurs and anyone who is interested in culture should make the most of this opportunity. Mark Chesterfield will guide you through the evening, presenting an exclusive selection of whiskies from Scotland, Ireland, Wales and Brittany accompanied by an imaginative 4 course dinner from Marcel Scheuner's kitchen at the Parkhotel Zug.
Enjoy another of our authentic evenings at the Parkhotel Zug. A good time is guaranteed! The evening will be predominantly conducted in English.
Welcoming guests at 19.30h
Confited scottish salmon with leaf spinach & hollandaise espuma
Cawl, a welsh broth with lamb & root vegetables
Slice of irish Highland beef with cherry-shallot ragoût, chanterelles, broad beans & parnips mash
Far Breton, a brittany prune flan with yogurt ice cream