Businesslunch during summer holidays

Light, healthy and flavorsome meals, not too extravagant or expensive and served quickly – just what today’s businessman or busiensswoman expects from a business lunch. 

Montag to Friday 
from 11:30 to 14:00

Three- or two-course menu with soup or salad and a choice of three main courses (meat, fish or vegetarian) and dessert.

CHF 35.00 3-course Menu
CHF 29.00 2-course Menu
CHF 25.00 Main course only



weekly recommendation 25.07.2016 - 29.07.2016

antipasti with feta cheese & rocket
soup of the day
filled corn poulard breast with chanterelles,
rosemary-potato mash & green beans 
fried rosefish fillet with saffron sauce,
creamy beluga lentils & kohlrabi
vegetables curry with tofu,
basmati rice, Thai basil & coriander
dessert of the day



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