Light, healthy and flavorsome meals, not too extravagant or expensive and served up quickly – just what today’s businessman or woman expects from a business lunch. 

Montag to Friday
from 11:30 to 14:00

Two-course menu with soup or appetizer and choice of three main courses (meat, fish or vegetarian).

CHF 29.00 2-course Menu
CHF 25.00 Main course only 

CHF 26.00 2-course Menu
CHF 22.00 Main course only


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Monday, 6. July 2015

Parkhotel business buffet all you can eat with starters,
meat, fish & side dishes 
+ dessert buffet CHF 6.00

Tuesday, 7. July 2015

pan fried salmon fillet with potato-water cress mash,
tomato vegetables
boletus tortellini with Belper cheese & rocket foam

Wednesday, 8. July 2015

rose roasted pork fillet with gorgonzola risotto,
sautéed pimentos del padron
baked vegetable spring rolls with sweet chilli dip, basmati rice & pineapple

Thursday, 9. July 2015

roast beef slice with black polenta & courgettes
asparagus risotto with baby spinach & marinated strawberries

Friday, 10. July 2015

sautéed red mullet fillets with peas pepper mint cream
grilled egg plant
lemon-ricotta cannelloni with goat fresh cheese, red swiss chard