Light, healthy and flavorsome meals, not too extravagant or expensive and served up quickly – just what today’s businessman or woman expects from a business lunch. 

Montag to Friday
from 11:30 to 14:00

Two-course menu with soup or appetizer and choice of three main courses
(meat, fish or vegetarian).

CHF 29.00 2-course Menu
CHF 25.00 Main course only


Easter Monday, 21st April

Tuesday, 22nd April

Wednesday, 23rd April

Thursday, 24th April

Friday, 25th April